I adapted this idea from Bakerella's own version over at bakerella. I used recipes from the Hummingbird bakery book (namely the pie base, brownie mix and pecan pie recipe) and banged it all together in a similiar fashion.
I'm afraid I'll have to get back to you with the exact ingredients as I've returned home for Christmas and my copy of the book is up in Dundee. So for now, enjoy the photos!
|My first homemade pie base. You can tell!|
|Filled with the brownie mixture.|
|And on top of that, the pecan mix.|
|After a good few hours in the oven!|
|Last slice left!|